• Restaurant that used to serve foie gras to go fully vegan after pressure from activists

    2 monthes ago - By Topix

    A French fine dining restaurant in London has announced plans to go fully vegan, after pressure from activists caused the owner to rethink his menu. Gauthier Soho used to serve foie gras - a luxury food is made by force-feeding geese and ducks so that their livers expand - until animal rights organisation PETA protested in October 2015.
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